Shinrai Knives - Epoxy Sapphire Cutting Board Olive Wood - 40 x 30 x 3 cm

The Epoxy Sapphire Olive Wood Cutting Board from Shinrai is the perfect addition to your kitchen. This elegant cutting board combines a sophisticated look with practical durability. Ideal for daily use and stylish presentation on your table.

Epoxy Sapphire series
The Epoxy Sapphire series is characterized by the use of solid olive wood combined with deep blue epoxy. This creates a unique look where functionality and aesthetics go hand in hand. For the home chef who appreciates detail and character.

Unique features and specifications

• Made from high-quality olive wood: Olive wood is hard, dense, and naturally antibacterial, perfect for use in a hygienic kitchen environment.
• Knife-friendly surface: The dense wood structure ensures minimal wear on your knives, keeping them sharper for longer.
• Spacious work surface: With dimensions of 40 x 30 cm, the board offers ample space for cutting vegetables, meat, and more.
• Practical design: Equipped with integrated handles and a juice groove, so you work efficiently without making a mess.
• Durable in use: Olive wood withstands daily cutting and remains beautiful and sturdy for years, an investment for the long term.
• Weight: 4002 grams, provides stability and prevents slipping during use.
• Food-safe glue: The glue used is specially developed for cutting boards, free from toxic substances and food-safe.
• Warranty: We offer 5 years warranty on material and manufacturing defects.

How to clean your wooden cutting board

A beautiful gift
The Epoxy Sapphire cutting board is a stylish and practical gift for any cooking enthusiast. The combination of design and functionality makes it a lasting gift that will be used and admired daily.

Use & maintenance

Maintenance tips and recommendations
Wash the board by hand in lukewarm water with a mild soap. Avoid the dishwasher and prolonged contact with water to prevent cracking and warping. Dry the board immediately after use.

Regular oiling
Periodically use a suitable maintenance oil for wooden cutting boards. This will preserve the protective layer of the olive wood and keep the surface beautifully smooth and strong.

Storage
Avoid prolonged exposure to damp places, this prevents warping and extends the life of the wood.

Proper surface
Always use the board on a stable surface. A wooden cutting board prevents knives from dulling and provides extra control during cutting.

Ready for an upgrade in your kitchen?
Then choose the Epoxy Sapphire Olive Wood Cutting Board and bring natural beauty and functionality to your countertop at once.