Kai Shun - Carving knife 9'' (23.0 cm)

Kai Shun - Carving knife 9'' (23.0 cm)

Kai Shun - Carving knife 9'' (23.0 cm)

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In stock - 1-4 working day delivery
In stock
Translation missing: en.products.product.regular_price
2.510

Delivery within 1-3 days

Customers rate us 9.4 out of 10

100,000+ satisfied customers preceded you

10 years warranty

Pros and cons

Handmade in Japan
Made of high quality VG MAX steel
Hardness of 61 HRC

Specifications

Material
VG-Max
Sharpening angle
16º
Rockwell hardness rating
61 HRC
Dishwasher safe
Yes, but not recommended
Color
Black
Handle
Pakkawood
Edge
Symmetrical
Sharpening method
Plain edge

Kai Shun - Carving knife 9'' (23.0 cm) Product details

The Kai Shun Carving Knife 9'' (23.0 cm) combines Japanese precision with exceptional quality. This meat knife from the Shun Classic series is an indispensable tool for accurately cutting meat. Whether you want to carve large pieces of meat or cut fine slices, this knife delivers precision and control with every cutting movement.

Unique features and specifications

  • High quality blade:
    • Made of VG MAX steel with a hardness of 61 (±1) HRC, for long lasting sharpness and durability.
    • Encased in 32 layers of Damascus steel for stability and a beautiful finish.
  • Symmetrical cut: Double-sided sharpening for precision and suitable for both left and right handed users.
  • Ergonomic handle:
    • Made from sustainable black Pakkawood, reinforced with high quality resins for moisture resistance and strength.
    • Traditional Japanese chestnut shape for a comfortable grip and optimum control.
  • Perfect Balance: Continuous tang provides stability and a balanced cutting experience.
  • Dimensions:
    • Blade length: 23 cm.
    • Handle length: 12.5 cm.
    • Weight: 199 g.
  • Handmade in Japan: A paragon of craftsmanship and quality.
  • Warranty: 10 years against material and construction defects under normal use.

Maintenance and recommendations

  • Cleaning:
    • Rinse the knife with hot water before first use.
    • Clean after each use with mild soapy water and dry immediately with a soft cloth.
    • Not suitable for dishwasher; hand washing extends life and maintains sharpness.
  • Maintenance:
    • Oil the wooden handle regularly with neutral vegetable oil or Camellia oil.
    • Have the knife professionally sharpened to maintain its sharpness.
    • Do not use sharpening steel; choose a whetstone or electric grinder.
  • Storage:
    • Store in a knife block, drawer insert, magnetic hanging strip or with a blade protector. Avoid contact with other metals to prevent damage.

Take your carving to the next level with the Kai Shun - Carving Knife 9'' (23.0 cm). Order now and experience the unparalleled precision of Japanese craftsmanship!

Frequently bought together

    Kai Shun - Classic Vleesmes 9'' 23,0 cm Vleesmes Kai Shun
    Kai Shun - Carving knife 9'' (23.0 cm)

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    Kai Shun - Messenbeschermer maat M 24 x 6 cm Messenbeschermer Kai Shun
    Kai Shun - Knife protector size M (24 x 6 cm)

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Combined price: 2,786

Kai Shun - Carving knife 9'' (23.0 cm)

Kai Shun - Carving knife 9'' (23.0 cm)

In stock
Translation missing: en.products.product.regular_price
2.510

Betaal in 3 delen van 837

In stock - 1-4 working day delivery

Delivery within 1-3 days

Customers rate us 9.4 out of 10

100,000+ satisfied customers preceded you

10 years warranty

View full details
In stock
Translation missing: en.products.product.regular_price
2.510

Who is MegaCookingworld?


MegaCookingworld is home to more than 100,000 enthusiastic home chefs .

Our team of cooking enthusiasts shares knowledge, passion, and honest advice every day, both online and in our store.

We only choose top-quality A-brands , so you can always cook with confidence.

MegaCookingworld: Where Home Chefs Make Their Culinary Dreams Come True!

About Kai Shun

With respect for the ancient samurai tradition, KAI has been producing exceptional kitchen knives in Seki, Japan, since 1908. Each knife is handcrafted from natural materials and represents the finest Japanese craftsmanship.

Check out all Kai Shun products

With respect for the ancient samurai tradition, KAI has been producing exceptional kitchen knives in Seki, Japan, since 1908. Each knife is handcrafted from natural materials and represents the finest Japanese craftsmanship.

Bekijk alle producten van Kai Shun