Blog Post

Wat is een gewoon mes?

Chef's knife vs Santoku knife: what are the dif...

What is an ordinary kitchen knife? A chef's knife or a Santoku knife? And what are the differences? We at Team KookGigant often hear these questions and therefore answer them...

In 8 Stappen dé Perfecte Biefstuk

The Perfect Steak in 8 Steps

Always wanted to know how to make a deliciously tender and juicy steak? Then you have come to the right place at KookGigant! We explain step by step how to...

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The Perfect Steak in 8 Steps

Auteur: DiVance Webshop B.V. Collaborator

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Vlees Snijden - De Enige Manier!

Cutting Meat - The Only Way!

Always wanted to know how to cut meat like a pro? The correct cutting technique is of great importance for the quality of your meal. Here's what to watch out...

Cutting Meat - The Only Way!

Auteur: Jeroen Dijkman

Welke Keukenmessen heb je Nodig - Alles op een Rijtje

Which Kitchen Knives Do You Need - Everything a...

You don't have to be a star chef to experience what it's like to cook with top quality kitchen knives. How cool would it be if you could surprise your...

Hoe slijp je keukenmessen met een slijpsteen?

How do you sharpen kitchen knives with a sharpe...

A kitchen knife works best when it is sharp. Unfortunately, regular use of the blades can cause them to lose their sharpness. This makes cutting more forceful and can also...

Wereldmilieudag: tips om een steentje bij te dragen

World Environment Day: tips on how to do your bit

Today is World Environment Day! With these tips you can easily contribute to a better environment in the kitchen 😉 Separate your waste 🗑 Pay more attention to separating your...